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Awarded Smoked & Cured

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Game Alheira is one of the most popular kind of Alheira with recognized quality and flavour. Vinhais is the most important smokehouse (fumeiro) village of Trás-os-Montes. This region holds the...
€4.10
Boar Alheira is a delicious mimic of traditional Alheira but instead of using pork uses Boar meat, much appreciated in Portugal. Lately Alheiras have taken a high demand and came up with very...
€4.10
Vinhais is the most important smokehouse (fumeiro) village of Trás-os-Montes. This region holds the title of “Capital of Fumeiro” where thus the main annual event of Trás-os-Montes smokehouse takes...
€4.10
A typical smoked sausage of Trás-os-Montes region is greatly appreciated internationally and in Portugal. The Traditional "Alheira” was nominated as one of the 7 wonders of Portuguese gastronomy (7...
€4.10
The smoked sausages "enchidos" from Trás-os-Montes are all based on Bísaro Pork meat, currently valued as raw material of regional smoked pork, certified with PGI. The “transmontana” (from...
€31.50
The smoked sausages from Trás-os-Montes are all based on Bísaro Pork meat, currently valued as raw material of regional smoked pork. and PDO certified. Vinhais holds the title of “Capital of...
€13.50
The smoked sausages "enchidos" from Trás-os-Montes are all based on Bísaro Pork meat, currently valued as raw material of regional smoked pork, certified with PGI. The “transmontana” (from...
€9.80
The smoked sausages "enchidos" from Trás-os-Montes are all based on Bísaro Pork meat, currently valued as raw material of regional smoked pork, certified with PDO. A Region where Vinhais holds the...
€8.00
The Alentejo's Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€6.80
The Alentejo's Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€5.30
The Alentejo's Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€6.60
Montaraz is an artesanal transformation industry of Alentejo’s black pig or Iberian Pig. An ambitious project that started in Garvão village in 2007 aiming the development of the black pig's raw...
€5.25
Montaraz is an artesanal transformation industry of Alentejo’s black pig or Iberian Pig. An ambitious project that started in Garvão village in 2007 aiming the development of the black pig's raw...
€4.30
The Alentejo's Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€5.70
The Alentejo's Black Pig owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€11.10
A selection of the best award-winning sausages from Fundão. Premium artisanal sausages, very tasty from Fundão smokehouse. You can make them grilled, stewed (except for Painho) or roasted....
€18.50
Montaraz is the symbol of Alentejo Black Pig recovery and preservation in its natural environment. Montaraz ambitious project started in 2007, in Garvão village. Montaraz is an artisanal...
€9.80
Delicious top rated smoked sausages from white pork produced in Fundão. Award: Silver Medal, Feira Nacional de Agricultura 2013 Farinheira - Farinheira Smoked Sausage...
€15.50
The Alentejo's Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€3.60
Montaraz is an artesanal transformation industry of Alentejo’s black pig or Iberian Pig. An ambitious project that started in Garvão village in 2007 aiming the development of the black pig's raw...
€3.10
A Portuguese long tradition in acorn feeding the pigs in Alentejo region The secret of a rich taste is nowadays a sustainable act that other countries are tryng to mimic. Not only acorn gives...
€8.00
The Alentejo's Black Pig owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€7.50
Macal thin chorizo are made with a combination of selected pork, blades and a kind of bacon, cut into small pieces. Seasoned with ground pepper, wine, salt, garlic and spices. The result is a...
€6.50
Veal Sausage is a very tasty smoked kind of sausage, plus is low in fat and salt than many others. The perfect combination of a tender and juicy veal meat from Ponte de Lima with a the local bread...
€6.80
The different types of meat are seasoned with a unique flavoured marinade based on garlic. This sausage can be eaten simmered in “aguardente” or alcohol or raw, as an appetiser. It can also be served...
€12.50
MinhoFumeiro Onion Chorizo gives an irresistible scent and a distinctive flavour. It is essential with bean’s rice, “Cozido à Portuguesa” (Portuguese stew) or heated on a hot plate or ember. Also...
€12.50
Spicy thin chorizo made to be grilled or roasted in a roaster in “aguardente” or alcohol, as an appetiser. The secret of this amazing chorizo is the Vinho Verde ingredient which gives it a...
€12.50
Pork loin, should be eaten thinly sliced for appetisers, snacks or as a complement to salads mix with fresh fruit. It can be served as main course with sliced with other could smoked products. It is...
€9.40
Ham
An intense flavor rather less fat and salty than other portuguese smokedhouses around the country. Very tasty, exquisite, showcasing the typical Ponte de Lima seasonings and smoked technique...
€21.50
A spicy terific palate. It is preferably eaten raw, in slices not too thin. Excellent appetizer or snack, always accompanied with the typical portuguese acorn bread "broa". Prepared from the most...
€14.00
The Alentejo's Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€5.40
Painho is a delicious smoked sausage made from the best part of the pork meat. Is a halfway between a Chorizo and a Paio from Beiras - Fundão. 3 Painho do Lombo - 3 Small...
€16.80
The Alentejo Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€13.20
Delicious top rated smoked sausage made from the best part of the white pork from Fundão. Award: Gold Medal Feira Nacional de Agricultura 2013 Paio do Lombo - Pork Loin...
€29.50
Montaraz is the symbol of Alentejo Black Pig recovery and preservation in its natural environment. Montaraz ambitious project started in 2007, in Garvão village. Montaraz is an artisanal...
€14.80
The Alentejo Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€11.50
The Alentejo Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€19.50
The Alentejo Black Pork owns a unique genetics in the entire world. Created in total freedom with an all-natural, rich in oleic acid food-based acorn, results the excellence of this meat. The...
€19.80
Montaraz is the symbol of Alentejo Black Pig recovery and preservation in its natural environment. Montaraz ambitious project started in 2007, in Garvão village. Montaraz is an artisanal...
€17.20
Ham
The Alentejo's Black Pig, also called Black Iberian Pig owns a unique genetics in the entire world being one of the world's twelve heritage pig breeds. Created in total freedom with an all-natural...
€260.00
Ham
The Alentejo's Black Pig, also called Black Iberian Pig owns a unique genetics in the entire world being one of the world's twelve heritage pig breeds. Created in total freedom with an all-natural...
€215.00
Ham
A tasty ham from the magnificent autótoctone Celta pigs breed. This Portuguese actualy preseved breed, once almost extinct, is considered one of the rare quality breeds in the world. Ham is one...
€135.00
Ham
The Alentejo's Black Pig, also called Black Iberian Pig or Iberico Ham owns a unique genetics in the entire world being one of the world's twelve heritage pig breeds. Created in total freedom with...
€497.00
Ham
The Alentejo's Black Pig, also called Black Iberian Pig or Iberico Ham owns a unique genetics in the entire world being one of the world's twelve heritage pig breeds. Created in total freedom with...
€285.00
Ham
The Alentejo's Black Pig, also called Black Iberian Pig or Iberico Ham owns a unique genetics in the entire world being one of the world's twelve heritage pig breeds. Created in total freedom with...
€423.00
Ham
Montaraz is the symbol of Alentejo Black Pig recovery and preservation in its natural environment. Montaraz ambitious project started in 2007, in Garvão village. Montaraz is an artisanal...
€328.00
The smoked sausages "enchidos" from Trás-os-Montes are all based on Bísaro Pork meat, currently valued as raw material of regional smoked pork, certified with PGI. The “transmontana” (from...
€9.20
  
  

  

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