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Awarded Cheeses

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Named after the village of Azeitão, on the foothills of the Arrábida mountain range, where it was born, Azeitão PDO cheese is produced in the municipalities of Palmela, Sesimbra and Setúbal....
€9.90
Certified cheeses with PDO designation that have been awarded several times for their unique characteristics. The tradition has continued in the Beira Baixa Cheese recipe preserved since its...
€24.80
Cerrado Valley is a buttery cheese, produced using sheep's milk. One of the most appreciated cheeses in Portugal, renowned for its buttery texture, sweet aroma and intense flavor. Typically upper...
€28.00
Cerrado Valley is a buttery cheese, produced using sheep's milk. One of the most appreciated cheeses in Portugal, renowned for its buttery texture, sweet aroma and intense flavor. Typically upper...
€16.50
Named after the the village of Azeitão, on the foothills of the Arrábida mountain range, where it was born, the DOP Azeitão cheese is produced in the municipalities of Palmela, Sesimbra and Setúbal....
€10.00
Certified cheeses with PDO designation that have been awarded several times for their unique characteristics. The tradition has continued in the Beira Baixa Cheese recipe preserved since its...
€27.00
Certified cheeses with PDO designation that have been awarded several times for their unique characteristics. The tradition has continued in the Beira Baixa Cheese recipe preserved since its origin....
€28.50
Bica cheese is a silky smooth cheese, with a fresh and mild taste with hints of butter and a mild herbality oaty notes and a satiny texture . This is the type of cheese that would appeal to a wide...
€28.00
É um queijo de cabra, elaborado com coalho animal, culturas lacteas e pimentao com uma cura de 2 meses. Com quatro unidades de produção em Portugal - Montemuro (Mafra), Monforte (Portalegre),...
€25.50
Cured cheese from Alentejo, flavored with Alentejo's aromatic herbs typical natural herbs of this area. A tasty cured cheese that sometimes has a touch of garlic. Very much in line with the good...
€6.00
Produced with raw sheep milk. Its a DOP cheese (Protected Designation of Origin). A semi hard cured cheese with a color between white and yellow. Its production involves the coagulation of raw milk,...
€10.50
Unusual and tasty with a 2 years cured this São Jorge cheese has an aroma even richer and a stronger and more refined end taste. A firm consistency, yellowish paste, with small and irregular "eyes"...
€9.50
In the Azores nine islands the cheeses multiplied in quantity, flavours and textures, it is certainly the region of Portugal that focuses the greater diversity of cheeses. São Jorge cheese is...
€8.00
In the Azores nine islands the cheeses multiplied in quantity, flavours and textures, it is certainly the region of Portugal that focuses the greater diversity of cheeses. São Jorge cheese is...
€9.00
In the Azores nine islands the cheeses multiplied in quantity, flavours and textures, it is certainly the region of Portugal that focuses the greater diversity of cheeses. São Miguel island...
€9.00
One of the most famous Portuguese cheeses, Serpa Cheese is characterized by a strong aroma and its spicy flavour. Made with raw sheep’s milk, similar to Azeitão Cheese and Serra da Estrela...
€9.90
Serra da Estrela cheese is handmade and DOP certified, with a creamy and buttery taste to it. The exceptional quality of the milk the "Bordaleiras Serra da Estrela" and "Churra Mondegueira"...
€29.80
Serra da Estrela cheese is handmade and DOP certified, with a creamy and buttery taste to it. The exceptional quality of the milk the "Bordaleiras Serra da Estrela" and "Churra Mondegueira"...
€16.50
Trás-os-Montes region is also famous for its cheeses, predominantly made with sheep or goat milk that have unique, truly distinctive characteristics and delicious flavours. DOP Transmontano Goat...
€32.00
Trás-os-Montes region is also famous for its cheeses, predominantly made with sheep or goat milk and that have unique, truly distinctive characteristics and delicious flavours. The Terrincho has a...
€35.50
Trás-os-Montes region is also famous for its cheeses, predominantly made with sheep or goat milk and that have unique, truly distinctive characteristics and delicious flavours. The "old" Terrincho...
€37.50
  
  

  

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